Opened in May of 2017. We have 24 flavors of hand dipped ice cream.

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Meet Udder Brothers' Creamery

Udder Brothers’ Creamery and Hi-Grove Holsteins were developed by Jason and Justin Sparrgrove and their families. Jason and Justin first established Hi-Grove Holsteins in 2008. The Sparrgrove brothers first started milking on the farm of Dean and Joyce Roth just north of Boscobel, Wisconsin. They milked there for 1 ½ years. After 1 ½ years, the brothers purchased their current farm near Woodman, Wisconsin. The brothers are currently milking 90 cows. In the winter of 2016, Jason and Justin began brainstorming the idea to diversify their operation. Due to the lack of land availability, the brothers were unable to expand their Hi-Grove Holsteins operation; this is when the brothers began to explore other options. After meeting with several local producers, the brothers decided that opening a creamery in Boscobel was their best option at this time. They purchased the current location of Udder Brothers’ Creamery in March of 2017. After 1 ½ short months and several long nights, Jason and Justin and their families opened Udder Brothers’ Creamery on May 5, 2017.

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